Friday, January 9, 2009

Marsala Wine


During a trip to a neighborhood wine shop the other day, I spotted a small bottle of Marsala wine. The Amber Marsala seemed perfect for making my first stab at Chicken Marsala.


One great thing about being a single gal is that you can freely experiment with new recipes whenever you want. If it turns out bad, there is no spouse to disappoint and no children snubbing their nose and pushing their food petulantly around the plate. Single gals in the kitchen should be fearless, boldly creative and willing to try anything!


So, I now have a great little bottle of Marsala wine for my kitchen pantry---tho my friend Michael yesterday said, “You sure do have a lot of little bottles of things…Hmmm.”


Such a hater.


Now all I need to do is scope out some Chicken Marsala recipes to see what feels right, make a quick trip to the market for the chicken and mushrooms---should have everything else on hand---and then, get cooking!

No comments: